Gram's Staining - Principle, steps, Mechanism, Procedure, Stain reaction, Observation, Summary

Gram's Staining - Principle, steps, Mechanism, Procedure, Stain reaction, Observation, Summary

 * The Gram staining is fundamental to the phenotypic characterization of bacteria.

* It is a method of staining used to distinguish and classify bacterial species into two large groups : gram - positive bacteria and gram - negative bacteria.

* The name comes from the Danish bacteriologist Hans Christian Gram, who developed the technique in 1884.

* This gram stain technique continues to be a standard procedure in medical microbiology.

Principle : 

"The Gram staining procedure differentiates organisms of the domain Bacteria according or cell wall structure. Gram- positive cells have a thick peptidoglycan layer and stain blue to purple. Gram - negative cells have a thin peptidoglycan layer and stain red to pink".

Steps : 


Mechanism : 

Gram - positive cell wall : 

* Gram - Positive bacteria have a thick mesh - like cell wall which is made up of peptidoglycan (50 - 90% of cell wall), which stains purple.

* Peptidoglycan is mainly a polysaccharide composed of two subunits called N- acetyl glucosamine and N- acetyl muramic acid.

* As adjacent layers of peptidoglycan are formed, they are cross linked by short chains of peptids by means of a transpeptidase enzyme, resulting in the shape and rigidity of cell wall.

* The thick peptidoglycan layer of Gram - positive organisms allows these organisms to retain the crystal violet - iodine complex and stains the cells as purple.

Gram - Negative Cell wall : 

* Gram - negative bacteria have a thinner layer of peptidoglycan (10% of the cell wall).

* Therefore, they lose the crystal violet - iodine complex during decolorization with the alcohol, rinse, but retain the counter stain Safranin.

* As a result, gram negative cells appear reddish or pink.

Gram positive VS Gram negetive cell wall
Gram positive VS Gram negetive cell wall


Procedure : 

* Take a clean, grease free slide.

* Prepare the smear of suspension on the clean slide with a loopful of sample.

* Air dry and heat fix.

* Crystal violet was poured and kept for about 30 seconds to 1 minutes and rinse with water.

* Flood the gram's iodine for 1 minute and wish with water.

* Then, wash with 95% alcohol or acetone for about 10-20 seconds and rinse with water.

* Add Safranin for about 1 minute and wash with water.

* Air dry, Blot dry and observe under microscope.

Stain Reaction : 

The four basic steps of the Gram Stain are : 

1) Application of the primary stain crystal violet (CV) to a heat fixed smear of bacterial culture.

* CV dissociates in aqueous solutions into CV+ and Cl- ions.

* These two ions then penetrate through the cell wall and cell membrane of both Gram - positive and Gram - negative cells.

* The CV+ ions later interacts with negatively charged bacterial components and stains the bacterial cells purple.

2) Addition of Gram's Iodine 

* This step is known as "fixing the dye".

* Iodine (I - or - I3 -) acts as a mordant and as a trapping agent.

* A mordant is a substance that increases the affinity of the cell wall for stain by binding to the primary stain, thus forming an insoluble complex which gets trapped in cell wall.

* In the Gram stain reaction, the crystal violet and iodine form an insoluble (CV - I) which serves to turn the smear a dark purple color.

* At this stage, all cells will turn purple.

3) Decolorizations with 95% ethyl alcohol  

* This step is known as "Solvent treatment".

* Alcohol/ acetone dissolves the lipid outer membrane of Gram negative bacteria, thus leaving the peptidoglycan layer exposed and increases the porosity of the cell wall.

* The CV - I complex is then washed away from the thin peptidoglycan layer, leaving Gram negative bacteria colorless.

* On the other hand, alcohol has a dehydrating effect on the cell walls of gram positive bacteria which causes the pores of the cell wall to shrink.

* The CV - I complex gets tightly bound into the multi-layered Gram positive cell wall thus staining the cells purple.

4) Counterstain with safranin 

* The decolorized Gram negative cells can be rendered visible with a suitable counterstain, which is usually positively charged safranin.

* Safranin stains them red.

* Red colour which adheres to the Gram positive bacteria is masked by the purple of the crystal violet.

* Basic fuschin is sometimes used instead of Safranin in rare situations. 

Observation : 


Summary 

Gram's staining Summary
Gram's staining Summary 


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